The Hudson River restaurant debate

Ah, the ages-old debate: New Jersey or New York for Italian food?

A strong stance either way can be fighting words on both sides of the Hudson River. As a born-and-raised Jersey girl myself, I grew up on our thin crust pizza and fresh mozzarella but have always abstained from this argument for one reason: both states are amazing in their own way. A New York bagel does not equal a New Jersey bagel, but who would turn either away?

Whether you’re on a budget or looking to treat yourself, it’s easy to find delicious Italian restaurants around here. So, if you’re looking for that perfect sauce or succulent slice, here are my favorites, straight out of Hoboken and Manhattan.

In Hoboken:

• Grand Vin: Located in a quieter part of town away from the hustle and bustle of Washington Street, this restaurant does double duty as prime brunch material and a Valentine’s Day Winner. It also looks great on your Instagram story, which, let’s be honest, what else is that fifth Yelp star for? This is the perfect option for those days you’re feeling extra fancy. Start off with the veal meatballs, then treat yourself with the pappardelle with lemon vodka sauce and scallops.

• Lisa’s Italian Deli: Now, I understand that everyone has their own opinions regarding their favorite local delis. However, my heart will always belong to Lisa’s. When my dad worked at the former Panasonic offices in Secaucus, he spent many a lunch hour at this Hoboken staple, a love which he passed along to me. Paired with the San Pellegrino Aranciata as sold in-store and a sunny day at Pier C, a Lisa’s sub always hits the spot. Plus, they offer a Stevens student discount! Consider trying my dad’s all-time favorite, a Hoboken Hero Boy with hot cherry peppers.

In New York:

• The Meatball Shop: Anyone who considers themselves my friend knows I love The Meatball Shop. Operating multiple locations throughout the city, their delicious footprint is growing by the minute. With unique twists on Italian dishes and an array of customizable options, this is the kind of food you actually will write home about. Do you prefer a plant-based diet? The kitchen here is pioneering the delectable oxymoron that is the vegan meatball. If you want to follow in the footsteps of a meatball enthusiast, order my favorites: the mini Buffalo chicken meatballs and the classic balls with pesto. To finish it off, try a cookie ice cream sandwich with snickerdoodles and Ooey Gooey Butter Cake ice cream from Ample Hills, a Brooklyn-based creamery.

• Gnocco: This restaurant is named after a northern Italian specialty of cured meats served with fried dough puffs. That alone should be enough to have you close this page, open up Google Maps, and go there immediately. Upon arriving, expect to walk through an intimate front-of-the-house, letting out into an intimate courtyard decked out with fairy lights and greenery. You won’t find a better place for great food and conversation. Make sure to try the gnocco (of course), Emiliana pizza, and the spicy chocolate cherry gelato.

There is no shortage of Italian restaurants on either side of the river. If you want somewhere to start, these four restaurants are my tried and true. However, no matter what you’re feeling, a walk through Hoboken or a quick PATH train ride will lead you right to some of the best food you can find anywhere.