If you’re new to Hoboken, maybe originally from a rural area with maybe only a diner and decent Chinese takeout around, the first thing you’ll think of when you walk into Bareburger is fine dining.
Posts published in “Cuisine Corner”
Today in cuisine corner, I had the privilege to review Alibaba, the uptown Washington Street restaurant that many Stevens students are likely unfamiliar with.
I’m sick. Yes nation, I have been crippled by a cold but The Stute must go on! At the suggestion of Editor-in-Chief Lisa Mengotto, I decided to take advantage of my illness and detour back onto Washington Street to Pho Nomenon Noodle & Grill.
Today in Cuisine Corner, I continued my journey off of Washington Street and ventured to 926 Castle Point Terrace. What was I doing there?
Today in Cuisine Corner, I began to venture off of Washington street — albeit half a block — to the Stevens Faculty favorite, Court Street Restaurant & Bar!
The Hoboken area is dominated by Americanized Japanese and Asian influence. Whether it’s comparing the best sushi, the best Thai food or the top Pokémon Go team, the Asian-American influence in Hoboken is undeniable.
By: Gregory McNeil
This week on Cuisine Corner, I had the privilege of reviewing a Stevens nighttime favorite, Cluck-U. After hearing about its role in “nourishing” inebriated students at the wee hours of the morning, I set out to see how Cluck-U would hold up to a rigorous food test.
Hoping to end the semester on a sweeter note, my partner and I decided to splurge both in price and health by searching for a decadent dessert.
In hopes of finding another Dozzino-esque experience without the whole always being turned away due to the restaurant constantly being rented out part, my partner and I set off to the very depths of Hoboken.
If you’re tired of Stacks for your weekend morning breakfast and don’t feel like walking all the way to Malibu for the diner experience, then Turning Point located on the water at 14th on Sinatra Dr.