Last Thursday, Babbio Atrium was filled with the sounds and smells of Indian culture as the Indian Undergraduate Association (IUA) hosted their fall semester Henna Night.
Posts published in “News”
Chemical Engineering, like any other discipline of engineering, is anything but stagnant; as the world’s problems become more complex, engineers are forced to refine their techniques and methodologies.
Most students do not feel the urge to wake up early on a Sunday morning. However, some compromised their time of rest and headed over to Hayden Lounge last Sunday, October 19, at 11:00 a.m.
College campuses are notorious for their cliché “coffee house” and “open mic” events, usually characterized by awkward performers and low attendance by niche student groups.
On Wednesday, October 15, Madhusree Mukerjee, an author and journalist, came to Stevens to discuss the increase of rape and sexual violence against women in indigenous tribal areas of India.
This past Tuesday, October 14, the WCPR Alumni Association held a panel discussion on the future of the broadcasting industry and how to prepare yourself for getting a job in that field.
This Fall, Stevens welcomes a new member to the Sodexo family. Executive Chef Kenneth Fredericks has been at Stevens for two weeks, and has already found great ways of improving the dining experience, and most importantly that of Pierce Dining Hall.
At a first glance, Linda Sanford looks like any other businesswoman: congenial, well-spoken, and professional. However, the petite lady dressed in blue who stood in front of Stevens students, alumni, and working business professionals is actually the Senior Vice-President of IBM in Enterprise Transformation.
By Ally Doyle
There was an abundance of smiles, color, and cramps last Sunday, ushering in the first annual Color Run for the Stevens community.
As if the doors were replaced with portals, entering Jacobus Lounge on the evening of October 2, one was transported to a new world; Latin America.