This past Wednesday, the Korean Student Association held its second annual Family Celebration. In Korean culture, May is a time for giving thanks and spending time with family. Parents’ Day and Children’s Day, which both take place during this month, are key in helping to bridge the gap between generations. Parental respect is very important because it enables the passing down of familial values and in turn keeps traditions alive.
The KSA also used this opportunity to recognize four graduating seniors and transition in the new executive board. Traditional Korean food (rice, glass noodles, tofu, kimchi, and Korean-style meats) was served, along with Korean juice drinks and bubble tea. Attendees were invited to take photos in traditional clothing, enjoy Korean music, and participate in the Parents’ Day tradition of writing “thank you” cards to their parents.
